Sustainable Indulgence

Andrew Batten

Sustainable Indulgence Products have been Certified Gluten-Free by the Gluten-Free Food Program (GFFP) since 2015,  and the National Celiac Association endorses the GFFP certification program.
Sustainable Indulgence is redefining what it means to indulge by creating exceptionally wholesome and delicious handcrafted treats. We use premium natural ingredients to provide more than just the average processed snack. Try one of our nutrient-rich, delicious superfood cookies. Each flavor brings a gluten-free, vegan experience to your tastebuds! Our small batch, crunchy cookies are prepared without preservatives, food additives or coloring.  Made with pure maple syrup..

Small Batch

  • Chocolate Chia with Chia and Flax
  • Coconut Chia with Chia and Flax
  • Lemon Chia with Chia and Flax
  • Snickerdoodle with Maca and Flax
  • Chocolate Chipster
  • Pecan Maple Bliss
  • Walnut Chocolate Chip Cookies
  • Oatmeal Raisin Cookies
  • Almond Chia Cookies


The Gluten-Free Food Program (GFFP) provides a platform for listing certified gluten-free clients and their products.  Information on this page has been taken from the client’s website and is not regularly updated. The Gluten-Free Food Program cannot be held liable for claims made. If, for any reason, you are unsure of the content that appears, don’t hesitate to get in touch with the supplier directly, as they manage the daily operations and marketing information before purchasing any item. See contact details below.


Mark of Trust