Flour Craft Bakery

Andrew Batten

Flour Craft Bakery products are Certified Gluten-Free by the Gluten-Free Food Program since 2015, and the National Celiac Association endorses the GFFP certification program.
Flour Craft Bakery and Café is also well-known to the gluten intolerant, food curator and anyone seeking the allure of a bakery case stacked with finely crafted, palate pleasing sweets and savories.
  • Flour Craft Bakery Cranberry Almond Granola
  • Flour Craft Bakery Maple Pecan Granola


The Gluten-Free Food Program (GFFP) provides a platform for listing certified gluten-free clients and their products.  Information on this page has been taken from the client’s website and is not regularly updated. The Gluten-Free Food Program cannot be held liable for claims made. If, for any reason, you are unsure of the content that appears, don’t hesitate to get in touch with the supplier directly, as they manage the daily operations and marketing information before purchasing any item. See contact details below.

Mark of Trust
702 San Anselmo Avenue, 94960