MOB Sauce

Rachel Di Martino

Gluten Free Certified Products:  MOB Sauce Products have been Certified Gluten-Free by the Gluten-Free Food Program (GFFP) since 2022, and the National Celiac Association endorses the GFFP certification program.
About:

Our sauces are chef curated with restaurant quality taste and flavor. Each of our sauces were developed over a decade of inspired restaurant dishes and customer praise. Believe it or not, we started making sauce in our Portland, OR based food truck back in 2012. 

Our Chef and creator Erika Reagor, dedicated a decade toward international travel, exploring flavors of the world. Over 20 countries later, her sauces went from food truck and restaurant, to grocery store shelves with the hopes of landing in YOUR kitchen. Our vision is simple. Bring restaurant flavors with ease into the comfort of your home kitchen.

Our vision however, did not stop there. Nope. We have taken our sauce game to the next level with our ingredients. Namely the ingredients that are not found in our sauces. We decided that everyone should have access to delicious sauces regardless of allergies or dietary preference.

We are proud to offer a line of sauces that are certified gluten-free , plant-based and vegan, nut-free, keto friendly, rancid seed oil free and most are soy-free (Sesame Satay and Sweet Chili Lemongrass contain soy).

Products:  Full Review  MOB Sauce | All Purpose Cooking & Finishing Sauce (mobsauceco.com)
  • Coconut Yellow Curry
  • Chilean Chimichurri: Garlic & Herb
  • Especially Special Sauce
  • Extra Special Sauce
  • Peruvian Verde: Creamy Cilantro Lime
  • Sesame Satay Sauce
  • Special Sauce
  • Spanish Tahini Romesco: Paprika & Sweet pepper
  • Sweet Chile Lemongrass Sauce

 

DISCLAIMER:

The Gluten-Free Food Program (GFFP) Gluten-Free Certification | Gluten-Free Food Program (glutenfreefoodprogram.com) provides a platform for listing certified gluten-free clients and their products.  Information on this page has been taken from the client’s website and is not regularly updated. The Gluten-Free Food Program cannot be held liable for claims made. If, for any reason, you are unsure of the content that appears, don’t hesitate to get in touch with the supplier directly, as they manage the daily operations and marketing information before purchasing any item. See contact details below.

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Contact
3242 NE 3rd Ave #239 Camas, WA 98607