Gold Standard Gluten Free Bakery

Kim Barter

Gluten Free Certified Products Produced by:  Gold Standard Gluten Free Bakery have been Certified Gluten-Free by the Gluten-Free Food Program (GFFP) since 2024, and the National Celiac Association endorses the GFFP certification program.
About

The bagel boasts a rich history, its origins tracing back over 600 years in Europe.

GOLD STANDARD GLUTEN-FREE BAKING COMPANY is dedicated to transforming these European classics into delectable gluten-free masterpieces.

Our skilled artisan bakers use only the finest ingredients to craft the most luxurious gluten-free baked goods available. Indulge yourself – you deserve to experience luxury!

Product
  • BAGELS EVERYTHING
  • BAGELS PLAIN
  • BAGELS POPPY
  • BAGELS SESAME

 

The Gluten-Free Food Program (GFFP) Gluten-Free Certification | Gluten-Free Food Program (glutenfreefoodprogram.com) provides a platform for listing certified gluten-free clients and their products.  Information on this page has been taken from the client’s website and is not regularly updated. The Gluten-Free Food Program cannot be held liable for claims made. If, for any reason, you are unsure of the content that appears, don’t hesitate to get in touch with the supplier directly, as they manage the daily operations and marketing information before purchasing any item. See contact details below.

Mark of Trust
Categories