The Gluten-Free Food Program is thrilled that T.E. Alderman’s has officially attained the Gluten-Free Approved certification since 2025.
The National Celiac Association and Coeliaque Québec endorses this Approved program and represents T.E. Alderman’s commitment to creating a secure space for producing celiac-safe, gluten-free food. This certification not only assures the gluten-free community that T.E. Alderman’s has achieved the standards, but it also shows that its management has committed to upholding and maintaining them on a daily basis.
About: T.E. Alderman’s is a dedicated gluten-free establishment.
At our establishment, we offer a dining experience like no other. Born out of a desire to create a space where everyone—whether they have dietary restrictions or not—can enjoy a wide variety of delicious options, we are committed to providing allergy-friendly and gluten-free dishes alongside traditional favorites, all while meticulously preventing cross-contamination.
Inspired by the vibrant and lively spirit of the Roaring Twenties, we aim to recreate a family-friendly atmosphere that is not only fun and engaging for our guests but also fosters a positive and enjoyable environment for our staff. Step into a world where dining is a delightful, inclusive, and joyful experience for everyone!
DISCLAIMER:
The Gluten-Free Food Program (GFFP) Gluten-Free Certification | Gluten-Free Food Program (glutenfreefoodprogram.com) provides a platform for listing Certified or Approved gluten-free clients. Information on this page has been taken from the client’s website, social media or supplied information and is not regularly updated. The Gluten-Free Food Program cannot be held liable for claims made. If, for any reason, you are unsure of the content that appears, don’t hesitate to get in touch with the supplier directly, and/or refer to the website as they manage the daily operations and marketing information before purchasing any item. See contact details below.
