Little Brown Bird Bakery

Kim Barter

Little Brown Bird Bakery Products have been Certified Gluten-Free by the Gluten-Free Food Program (GFFP) since 2023, and the National Celiac Association endorses the GFFP certification program.

Little Brown Bird Bakery baked goods are Thoughtfully Delicious and Tastefully Made with all natural ingredients, then individually wrapped for cross contact safety.

Good. Clean. Fun. Created and made by a family who has made it their business to serve products with all of the taste, and none of the gluten.

Gluten Free, Peanut Free, All Natural

This Iced Lemon Loaf is the perfect size and texture with a delightful lemon zing. The texture of this cake will keep you coming back for more!

Our tender, flaky pastry crust makes it difficult to choose between one of our four Toaster Pastry fillings: Cherry, Raspberry, Strawberry, and Fig.

Mini Chocolate Chip Cookies come four to a pack – each bite is delectably chewy and sweet with rich chocolate chips and a hint of vanilla.

  • Cherry Toaster Pastry
  • Chocolate Chip Cookies
  • Fig Toaster Pastry
  • Funnel Cake
  • Lemon Cake
  • Raspberry Toaster Pastry
  • Strawberry Toaster Pastry



The Gluten-Free Food Program (GFFP) provides a platform for listing certified gluten-free clients and their products.  Information on this page has been taken from the client’s website and is not regularly updated. The Gluten-Free Food Program cannot be held liable for claims made. If, for any reason, you are unsure of the content that appears, don’t hesitate to get in touch with the supplier directly, as they manage the daily operations and marketing information before purchasing any item. See contact details below.

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