Gluten Free Certified Products Produced by: The Cookie Connection have been Certified Gluten-Free by the Gluten-Free Food Program (GFFP) since 2012, and the National Celiac Association endorses the GFFP certification program.
ABOUT:
The Cookie Connection
We are a family-owned business started by two sisters catering to the needs of people who suffer from Celiac Disease, Autism Spectrum Disorder, ADHD, Gluten Intolerance/Allergies, Auto Immune Disorders or people just wishing to avoid the issues associated with ingesting gluten.
Our goal is to allow everyone, regardless of any health issues, to be able to obtain good tasting, healthy, preservative free baked goods. The majority of our products are available dairy free also. We have spent over 2 years perfecting our recipes.
Gluten Free does NOT have to be dry, crumbly and tasteless any longer… “taste the difference,” you’ll be glad you did.
“Bon Appetit Without the Wheat!”
PRODUCTS:
- Apple Pie Crisp
- Blueberry Pie
- Chocolate Cake
- Chocolate Chip Cookie
- Chocolate Raspberry Cookie
- Cupcakes Chocolate
- Cupcakes Vanilla
- Dairy Free Lemon Cake
- English Muffins
- Half Moon Cookie
- Lemon Poppy Seed Muffin
- Oatmeal Craisin Cookie
- Orange Craisin Muffin
- Peanut Butter Cookie
- Pizza Crust
- Pumpkin Pie
- Raspberry Cake
- Vanilla Cake
- Whoopie Pie
DISCLAIMER:
The Gluten-Free Food Program (GFFP) Gluten-Free Certification | Gluten-Free Food Program (glutenfreefoodprogram.com) provides a platform for listing Certified or Approved gluten-free clients. Information on this page has been taken from the client’s website, social media or supplied information and is not regularly updated. The Gluten-Free Food Program cannot be held liable for claims made. If, for any reason, you are unsure of the content that appears, don’t hesitate to get in touch with the supplier directly, and/or refer to the website as they manage the daily operations and marketing information before purchasing any item. See contact details below.
