The Gluten-Free Food Program is thrilled that University of Toronto Mississauga – Fusion 8 has officially attained the Gluten-Free Approved certification since 2020. The National Celiac Association endorses this Approved program and represents University of Toronto Mississauga – Fusion 8 commitment to creating a secure space for producing celiac-safe, gluten-free food. This certification not only assures the gluten-free community that University of Toronto Mississauga – Fusion 8 has achieved the standards, but it also shows that its management has committed to upholding and maintaining them on a daily basis.
The University of Toronto Mississauga is proud to offer Fusion 8, a GF-Approved, university food service outlet, certified by GFFP Inc. Canada. Fusion8 was previously the only Canadian university certified by the Gluten Intolerance Group, USA. The Asian-inspired customizable menu is not only 100% gluten-free, but it is also dairy-free, shellfish-free, peanut-free, and vegan-, vegetarian-, and halal-friendly. With fresh and healthy ingredients that can be combined in hundreds of different ways, you can try something new every day or stick with your tried and true. You are sure to find a lunch or dinner option that you will love (and forget is gluten-free) at Fusion 8!
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