Wheatless in Seattle (Olivia Superfree)

Andrew Batten

Wheatless in Seattle Products have been Certified Gluten-Free by the Gluten-Free Food Program (GFFP) since 2019, and the National Celiac Association endorses the GFFP certification program.

Welcome to Olivia Superfree! using the best natural ingredients available, we specialize in products that are gluten-free, dairy-free, egg-free, soy-free, rice-free, corn-free, potato-free, trans fat-free, canola oil-free, iodine-free, nut-free, vegan and coconut free and source our ingredients non-gmo!

PRODUCTS: for restaurants, cafeteria’s, hospitals our breads and buns come in food service packs.
  • WIS- Blueberry Lemon
  • WIS- Candied Ginger Bars
  • WIS- Choc Chips Cookie Dough
  • WIS- Dessert Backs
  • WIS- Double Choc Muffins
  • WIS- Dutch Apple
  • WIS- Fudge Brownies
  • WIS- Hamburger Buns
  • WIS- Lyin Rye
  • WIS- Marion Blackberry
  • WIS- Mini Baguette
  • WIS- Multi-Grain
  • WIS- Pie Backs
  • WIS- Rasp Fudge
  • WIS- Sourdough
  • WIS- Strawberry Rhubarb
  • WIS- Stuffing Cubes
  • WIS- White Sandwich


The Gluten-Free Food Program (GFFP) provides a platform for listing certified gluten-free clients and their products.  Information on this page has been taken from the client’s website and is not regularly updated. The Gluten-Free Food Program cannot be held liable for claims made. If, for any reason, you are unsure of the content that appears, don’t hesitate to get in touch with the supplier directly, as they manage the daily operations and marketing information before purchasing any item. See contact details below.

Mark of Trust